The alcoholic version of the Shirley Temple is sometimes called a “Dirty Shirley.” It’s not difficult to make this mocktail into a cocktail by adding an ounce or two of vodka.
SHIRLEY TEMPLE ALCOHOLIC DRINK HOW TO
For more specific instructions, check out my post on how to make grenadine from scratch. Add some lemon or lime juice for tanginess. Remove from the heat and allow it to cool. To make it yourself, bring equal parts of pomegranate juice and sugar to a boil. While it’s not really a “healthy” recipe, it definitely beats out the common artificial variety.
It’s quite simple to make from either fresh pomegranates or store-bought pomegranate juice.īy making it yourself, you can control exactly what goes into it and the level of sweetness.
While you could go out and buy grenadine, I prefer to make it myself. It is normally sold in the cocktail section of supermarkets.Ī lot of people mistakenly believe that grenadine is a cherry syrup, but it’s actually made from pomegranates. Grenadineįor those who aren’t familiar with grenadine, it’s a sweet red syrup often used in cocktails and mocktails. The main ingredients are grenadine and soda. That said, the simple blend of flavors is actually quite nice if you take the sweetness down a notch or two (or three). It’s true that I felt like a grown-up when sipping on my non-alcoholic Shirley Temple cocktail at the Tootsie Van Kelly’s restaurant of the Amway Grand Plaza when I was a kid.Īs an adult, though, I’m remembering that even back then, I didn’t like the flavor of the drink as much as I liked the feel of holding a pretty “cocktail.” The processed version can be a bit too syrupy sweet. It’s interesting to note, though, that she wasn’t a fan of the drink. It is said that the mocktail was made in Hollywood to serve the actress, Shirley Temple, when she was too young to have regular cocktails. Modern versions, though, often switch out the ginger ale for 7-Up or Sprite. Traditionally, it was made with ginger ale, grenadine, and was garnished with a maraschino cherry. The Shirley Temple is a mocktail, or non-alcoholic cocktail, made with grenadine and soda. Put it back into the freezer and mix it up every 30 minutes until it reaches a slushy consistency.Pin this recipe for later! What is the Shirley Temple? Freeze until it starts to solidify then use a spoon to mix it. Make a Shirley Temple Slushy: Place the mixture in a freezer safe container.Pour the mixture into a popsicle mold (add a cherry or two as well) and freeze it.The carbonation will decrease over time, but you can add a little soda so revive it a bit Simply place the mixture in the fridge to be used later.Leftovers: If you have leftover drink mix you can store it in a few ways: Be sure that when you put the skewer in the drink that it is long enough to hold the candies out of the liquid. Add pieces of chewy candy to a wooden skewer: gum drops, gummy ribbons, sour gummies and more.You can simply place the cherry on top of the drink, but you can also put 2-3 on a little wooden skewer.Of course since children are often drinking this you may want to opt for clear plastic drink cups. You can use cocktail glasses like pina colada glasses or hurricane glasses.GARNISH. Add a cherry or two for garnish. MIX ingredients into single glass, including ice. What is a Roy Rogers? You prepare the drink the same as a shirley temple, but you use a carbonated cola drink such as Coke or Cherry Coke instead of Ginger Ale.
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